We singing Kohl (Brassica oleracea L. convar. capitata (L.) Alef. var. sabauda L.) (over lombardisch verza of Latin viridia, "plant "), also Wirsching, Welschkraut, , Savoyer Kohl becomes green or Swiss Wirz mentioned, is a of the vegetable Kohl with frizzily waved, loosely added, yellowish green to dark-green sheets and round to pointed head. It is closely related to knowing and red Kohl. Wirsing originates from the Mediterranean area. In Germany it becomes since that 18. Century cultivated and is today common in all continents.

Wirsing is very versatile usable in the kitchen, since its sheets are more tender than those most other Kohl places. The internal, bright sheets are already after short time and can as vegetable supplement be used. Other preparing are filled Wirsing or a pots. The larger sheets are suitable particularly well for Kohlrouladen.

Wirsing is the whole year over available, first as the milder earlywe-sings, later than autumn or continuouswe-sings, which has a more firmly closed head and a more pronounced Kohl flavour possesses. The yearly harvest in Germany amounts to about 50,000 tons.

Articles in category "Wirsing"

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