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» Personal Loan No Credit Check, Online Economics » Sheet vegetable » Topics begins with W » Water spinach
| Water spinach | ||||||||||||
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| Scientific name | ||||||||||||
| Ipomoea aquatica | ||||||||||||
| Forsk. |
The water spinach (Ipomoea aquatica) from the family of the hoist plants (Convolvulaceae) is used particularly in the asiatic kitchen. Cultivation areas are Japan, China, Taiwan, Indonesia, Malaysia, Thailand in addition, parts of Africa as well as Australia. The vegetable is mostly cooked, or eaten blanchiert. A raw consumption is likewise possible, but because of the risk of infection with parasites, particularly for the giant intestine gel not to recommend.
Beside its role as a useful plant the water spinach with its white bloom serves also as ornamental plant at edges of pond.
| Water spinach in the kitchen |
zh-min-nan: chh i
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