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| Scientific name | ||||||||||||
| Russula vesca | ||||||||||||
| Fr. |
The (Russula vesca) is a tasty food mushroom for the family of the (Russulaceae) or Basigfleischigen counts. It belonged to at the usually collected and predominantly grows in beech forests.
Its characteristics are an about ten centimeter broad, meat-red hat, which is depressed mostly flatcurved and then. The characteristic distinguishing feature of the is its hat skin, which is enough rarely to to the edge of hat. The white handle can become high up to seven centimeters and is at the lower end intensified. Its lamellas are white and with rostfarbenen marks.
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